 |
      |
|
|||||||||
| Wyder's
was formulated in 1987 by cider master Ian Wyder who learned his craft
in England at one of the UK's premier ciderys.
Wyder's was first sold in Vancouver, Canada and was later introduced into the US market in Washington and Oregon. Northern California's Bay Area got a taste in 1993 and Wyder's is now widely available throughout the Western US (Places We're Sold). Wyder's is available in four distinct, refreshing flavors: PEAR, APPLE, RASPBERRY and PEACH. The alcohol content varies from 4 - 5%, depending on the flavor. Look for Wyder's in stores and restaurants near you. If you can't find it, ask the store manager. If you still don't have any luck, e-mail or call us and we'll take it from there. Please click here for the latest press release on gluten in our products. Thanks for your support! |
|||||||||
Wyder's Cider is a premium fermented
hard cider. It is produced in Canada by Wyder's Beverages Canada LTD.,
and imported into the USA for your drinking pleasure exclusively by Wyder's
California 1995, Inc.
Copyright © 2003 Wyder's California 1995, Inc. All rights reserved.